Grow Your Own From Scratch
Want to learn how to make a kombucha scoby from scratch so you can make your own homemade kombucha? If so, you will need a scoby, also referred to as a “kombucha mushroom” or “kombucha mother culture.” We’ve literally been making our own since the late 80’s, so we do have quite a bit of experience with this procedure. Back then, kombucha was not found in stores like it is today, nor were scoby cultures available for sale. You had to basically get a “mother” and liquid starter from a friend (or friend of a friend of a friend in some cases). It was more of a community affair.